Tuscanini Yellowfin Ventresca Tuna is a premium Italian delicacy sourced from the Southern region of Calabria. Hand-selected and carefully filleted, this Mediterranean tuna belly offers a soft, buttery texture and rich flavor, distinct from typical flaky tuna. Packed in pure olive oil to preserve freshness and enhance taste, it is naturally rich in minerals and protein. Perfect for salads, vegetables, sandwiches, or enjoyed on its own, Tuscanini Ventresca tuna brings authentic gourmet quality to your table. Certified kosher, gluten free, and soy free.
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Premium Italian Yellowfin Ventresca Tuna fillet
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Soft, buttery texture with rich flavor
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Packed in pure olive oil for freshness
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Gluten free, soy free, kosher certified
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Imported from Calabria, Italy
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4 pack, 6 oz each
